341,81 €
379,79 €
-10% with code: EXTRA
Developing New Functional Food and Nutraceutical Products
Developing New Functional Food and Nutraceutical Products
341,81
379,79 €
  • We will send in 10–14 business days.
Developing New Functional Food and Nutraceutical Products provides critical information from conceptualization of new products to marketing, aiming to present a solid understanding of the entire process through detailed coverage of key concepts, namely innovation, regulation, manufacturing, quality control, and marketing. Chapters provide insights into market and competitive analysis, product design and development, intellectual property, ingredient sourcing, cost control, and sales and market…
  • Publisher:
  • ISBN-10: 0128027800
  • ISBN-13: 9780128027806
  • Format: 19.1 x 23.5 x 3 cm, hardcover
  • Language: English
  • SAVE -10% with code: EXTRA

Developing New Functional Food and Nutraceutical Products (e-book) (used book) | bookbook.eu

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Developing New Functional Food and Nutraceutical Products provides critical information from conceptualization of new products to marketing, aiming to present a solid understanding of the entire process through detailed coverage of key concepts, namely innovation, regulation, manufacturing, quality control, and marketing.

Chapters provide insights into market and competitive analysis, product design and development, intellectual property, ingredient sourcing, cost control, and sales and marketing strategies.

EXTRA 10 % discount with code: EXTRA

341,81
379,79 €
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  • Publisher:
  • ISBN-10: 0128027800
  • ISBN-13: 9780128027806
  • Format: 19.1 x 23.5 x 3 cm, hardcover
  • Language: English English

Developing New Functional Food and Nutraceutical Products provides critical information from conceptualization of new products to marketing, aiming to present a solid understanding of the entire process through detailed coverage of key concepts, namely innovation, regulation, manufacturing, quality control, and marketing.

Chapters provide insights into market and competitive analysis, product design and development, intellectual property, ingredient sourcing, cost control, and sales and marketing strategies.

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